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	<title>Food and Dining &#187; summer</title>
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		<title>Go, go for gazpacho</title>
		<link>http://davidsonnews.net/foodanddining/2010/06/16/go-go-for-gazpacho/</link>
		<comments>http://davidsonnews.net/foodanddining/2010/06/16/go-go-for-gazpacho/#comments</comments>
		<pubDate>Wed, 16 Jun 2010 15:38:47 +0000</pubDate>
		<dc:creator><![CDATA[David Boraks]]></dc:creator>
				<category><![CDATA[local food]]></category>
		<category><![CDATA[Main]]></category>
		<category><![CDATA[gazpacho]]></category>
		<category><![CDATA[soups]]></category>
		<category><![CDATA[summer]]></category>

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		<description><![CDATA[Our backyard gardens are beginning to bear fruit, and the variety of summer produce at local farmers&#8217; markets is expanding. Fresh tomatoes, cucumbers, peppers and red onions are easy find. Put them all together, add a bit of garlic, and you&#8217;re on your way to a cool summer dinner of gazpacho. We had our first [&#8230;]]]></description>
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