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		<title>Time to invest more time &amp; money in the American diet</title>
		<link>http://davidsonnews.net/foodanddining/2012/10/31/time-to-invest-more-time-money-in-the-american-diet/</link>
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		<pubDate>Wed, 31 Oct 2012 11:33:22 +0000</pubDate>
		<dc:creator><![CDATA[David Boraks]]></dc:creator>
				<category><![CDATA[Commentary]]></category>
		<category><![CDATA[local food]]></category>
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		<description><![CDATA[By SAYRE WEIR Growing up in a household of bargain-hunters taught me how to get the most bang for my buck on our bi-weekly trips to the grocery store. When I tagged along with my dad, he insisted I pack a pencil and scrap paper, and each trip turned into a Saturday math class. By [&#8230;]]]></description>
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		<title>Local food movement offers hope for small farmers</title>
		<link>http://davidsonnews.net/foodanddining/2010/10/27/local-food-movement-offers-hope-for-small-farmers/</link>
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		<pubDate>Wed, 27 Oct 2010 06:01:13 +0000</pubDate>
		<dc:creator><![CDATA[David Boraks]]></dc:creator>
				<category><![CDATA[local food]]></category>
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		<category><![CDATA[barbee farms]]></category>
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		<category><![CDATA[know your farms]]></category>
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		<description><![CDATA[By CHRISTY SHI The other night I received a photo from Tommy Barbee, showcasing his supper. “Look at what a farm boy can create,” he said. The picture displayed a bright green salad, replete with cucumbers, tomatoes, and more; all of which he had grown there at Barbee Farms, in Concord. As a locavore (someone [&#8230;]]]></description>
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